Jason Woodforth is the man who got me onto the stage 20kg lighter in a pair of red speedos 7 years ago, so he has a lot to answer for! Here is the recipe of the Super Sprout Salad that goes with just about every lunch and dinner I eat in a week. I add 150 grams of lean protein, because I’m a danger to livestock!
White Bean Sprouts / Sunflower Sprouts / Fenugreek Sprouts
Capsicum / Cucumber / Beetroot Grated / Blueberries
Top with Amino Coconut Syrup and Celtic Sea Salt
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